Our Gluten Free Menu is NOT served on Sundays. Only our Brunch Buffet is served on Sundays.
You can download and print off our entire Gluten Free Menu by clicking here.
Antipasti (Appetizers)
Shrimp Skewer: One shrimp skewer perfectly seasoned with garlic butter and served on top of sliced tomato. 7.99
Tomato Bruschetta: Toasted gluten free bread topped with extra virgin olive oil, fresh chopped tomatoes, mozzarella cheese, garlic & basil. 7.99
Pasta
All Pasta Entrees are served with Gluten Free Pasta, Chef Matteo's homemade Gluten free sauces, Gluten free bread & a crisp green salad with your choice of dressing: oil & vinegar or balsamic vinegrette.
Baked Fusilli with Sicilian Sausage: Fusilli pasta served with our homemade Sicilian sweet sausage. Cooked in our homemade cream sauce and marinara sauce with parmesan cheese and mozzarella cheese. 14.99
Baked Penne: Baked penne pasta is tossed with homemade red sauce, baked and topped with parmesan cheese. 13.99
Fettuccini: Fettuccini pasta served with your choice of sauce: homemade cream sauce or garlic & oil and white wine sauce. 13.99 Add chicken and/or shrimp for only $2.99 each.
Angel Hair Spaghetti: A bed of angel hair pasta with your choice of sauce: homemade marinara sauce or garlic, oil & white wine sauce. 11.99 Add chicken and/or shrimp for only $2.99 each.
Add Contorno to any of our dinner entrees listed below and receive a side dish of spaghetti with garlic & oil and white wine sauce.
Insalate (Salads)
Add chicken and/or shrimp to any salad below for only 2.99 each.
Gluten free salad dressing available: oil & vinegar and balsamic vinaigrette
Chicken Salad: Your choice of plain marinated chicken breast or with mild or hot sauce served with cucumbars, tomato, red onion and cheddar cheese on a bed of salad greens. 8.99 Add Contorno 2.99
Black and Bleu Steak Salad: Sirloin steak with Cajun seasoning. Topped with crumbled bleu cheese and served on a bed of romaine lettuce. 8.99 Add Contorno 2.99
Chef Salad: Julienne honey cured ham, turkey, roast beef, shredded cheese, slice eggs with tomato, cucumbers and red onion. Served on a bed of salad greens. 8.99 Add Contorno 2.99
Chicken Walnut Salad: Iceberg and romaine lettuce topped with homemade chicken salad with walnuts, cucumbers and tomato. 8.99 Add Contorno 2.99
Bistecche, Terra e Mare (Steaks, Land and Sea)
All dinner entrees are served with Gluten free bread and your choice of two: crisp green salad, baked potato, parmesan baby bakers or our vegetable of the day.
Rib Eye Steak: This marvelously rich, yet mellow 10 oz. boneless cut comes from the heart of the rib where the most abundant marbling is. Tender taste and succulent flavor. Hand cut in house! 16.99 Add Contorno 2.99
New York Strip Steak: Our 10 oz. boneless New York strip reigns supreme with a flavor that wins praise from true steak connoisseurs. 16.99 Add Contorno 2.99
Marinated Pork Chops: Two rib cut pork chops prepared with your choice of seasoning: herb seasoning, garlic & rosemary seasoning, or white wine sauce. 15.99 Add Contorno 2.99
Pangasius with Basil Pesto: A mild white fish basted with olive oil and basil pesto. It is then baked to perfection with sweet red peppers and secret spices. 13.99 Add Contorno 2.99
Tuna Steak: Thick filet, tender, moist and broiled to perfection! Covered and served with our homemade Italian salsa. 14.99 Add Contorno 2.99
Grilled Salmon: 8 oz. filet grilled with lemon pepper, moist and succulent! 14.99 Add Contorno 2.99
Chopped Sirloin Steak: 12 oz. select sirloin smothered with grilled onion and sauteed mushrooms. 13.99 Add Contorno 2.99
Marinated Chicken Breasts: Two 5 oz. chicken breasts broiled and seasoned to perfection. Available with lemon pepper or cajun. 13.99 Add Contorno 2.99
